Rural households often rely on firewood or charcoal for cooking, contributing to both indoor pollution and climate change. Clean cooking alternatives, like biogas digesters or solar cookers, provide a sustainable way forward.
🌱 Impact of Clean Cooking:
- Improves health by reducing respiratory diseases caused by smoke inhalation.
- Saves women and children hours of fuel-gathering.
- Promotes energy independence through local renewable energy production.
🚀 Investments in clean cooking technologies empower rural communities and drive progress toward a greener future.